Gardening Advice for Each Season + Summer Harvesting

Spring

In spring, it's essential to prepare your garden for the upcoming growing season. Start by cleaning up any debris, pruning dead branches, and preparing the soil. Plant cool-season vegetables like lettuce, spinach, and peas. It's also a good time to start seeds indoors for warm-season plants.

Summer

Summer is the time for tending to your garden and enjoying the fruits of your labor. Water your plants regularly, especially during hot spells. Keep an eye out for pests and diseases, and address them promptly. Harvest ripe vegetables and fruits regularly to encourage more growth.

Summer Harvesting Tips:

• Harvest vegetables early in the morning when they are crisp and full of water.
• Use sharp pruners or shears to avoid damaging plants while harvesting.
• Check plants regularly for ripe produce to prevent overripening.
• Store harvested fruits and vegetables properly to maintain freshness.

Fall

As the weather cools down, shift your focus to cool-season crops like carrots, beets, and kale. Clean up your garden by removing spent plants and adding compost to enrich the soil for the next season. Plant cover crops to protect and nourish the soil over winter.

Winter

While gardening activities may slow down in winter, there are still tasks you can do to prepare for the next growing season. Plan your garden layout, start seeds indoors for early spring planting, and maintain gardening tools. Consider attending gardening workshops or reading up on new techniques during this quieter period.